16 oz Sorrel Ginger Boost
$40.00
Our Sorrel Ginger Boost is the perfect balance of tangy, floral, and spicy! Fresh ginger, lemon, and lime are blended with hibiscus flowers and sweetened with honey to give you a drink that’s as vibrant as it is delicious. Whether you’re looking for a cool, refreshing drink or a comforting hot beverage, this blend is here to delight.
Historical Use:
- Ancient Cultures: Hibiscus flowers are native to regions in Asia, Africa, and the Pacific Islands. They have been used in ancient cultures as a medicinal herb, in dyes, and for their beauty.
- Traditional Medicine: In traditional African medicine, hibiscus was used to treat high blood pressure, digestive problems, and inflammation. It was also used as a mild diuretic and to regulate menstrual cycles.
Cultural Use:
- In the Caribbean, hibiscus is used to make "sorrel," a traditional drink made with the flowers, spices, and sugar, particularly around Christmas time.
- In Egypt, hibiscus tea is a popular drink, especially in the hot summer months, for its cooling and hydrating properties.
- In Thailand, hibiscus is often used in herbal teas, where it is valued for its ability to help cool the body and aid in digestion.
Additional information
| Weight | 2 lbs |
|---|---|
| Dimensions | 12 × 4 × 4 in |
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